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*Please note, we need a minimum of 48 hours for orders and occasionally we are completely booked a week in advance.

**We are happy to mix and match flavors of cake and icings, just let us know what sounds good to you!

Chocolatey Chocolate: Two layers of chocolate cake frosted with chocolate buttercream

6” $29 | 8” $40 | 10” $52 | ½ sheet $85

Vanilla Explosion: Two layers of vanilla cake frosted with vanilla buttercream

6” $29 | 8” $40 | 10” $52 | ½ sheet $85

Red Velvet: Two layers of red velvet cake frosted with cream cheese icing (a southern specialty!)

6” $29 | 8” $40 | 10” $52 | ½ sheet $85

Macchiato: Two layers of chocolate espresso cake frosted with espresso buttercream and topped with fresh whipped cream

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Italian Cream: Two layers of almond cake loaded with chopped pecans and shredded coconut frosted with almond buttercream

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Almond Poppy Seed: Two layers of almond poppy seed cake frosted with cream cheese icing

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Coconut: Two layers of coconut cake – coconut cream, coconut milk, shredded coconut – frosted with almond buttercream

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Vino Rosso: Two layers of red wine cake frosted with cream cheese icing and sprinkled with Manchego cheese

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Spiced Carrot: Two layers of spiced carrot cake – organic carrots, orange zest, dried cranberries, walnuts, orange liquor, pineapple, and fall spices – frosted with cream cheese icing

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Very Fine Unrefined: Two layers of apple spice cake – sweetened with raw organic honey and coconut sugar – “frosted” with unsweetened whipped cream

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Herbs de Provence: Four layers of honey, rosemary, thyme, and lavender cake with apricot honey filling frosted with goat cheese icing

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Vindalicious: Two layers of spice cake – fresh and dried ginger, vindaloo and yellow curry – frosted with Thai curry frosting with black sesame seeds

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Lemon (spring and summer only): Four layers of fresh lemon zest cake filled with our tangy homemade lemon curd and frosted with fresh lemon zest buttercream

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Brown Sugar Ginger Brew (spring and summer only): Two layers of lime-ginger spice cake frosted with cream cheese icing

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Strawberry Vanilla (spring and summer only): Two layers of vanilla cake frosted with fresh organic strawberry buttercream

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Hummingbird (spring and summer only): Two layers of banana, pineapple, pecan spice cake frosted with cream cheese icing

6” $38 | 8” $48 | 10” $70 | ½ sheet $120

Ginger Molasses (fall and winter only): Two layers of ginger, molasses, and fall spice cake frosted with cream cheese icing

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Pumpkin (fall and winter only): Two layers of fall spiced pumpkin cake frosted with cream cheese icing

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Orange (fall and winter only): Two layers of fresh orange zest cake frosted with fresh orange zest buttercream

6” $34 | 8” $44 | 10” $54 | ½ sheet $95

Raspberry Vanilla (fall and winter only): Two layers of vanilla cake frosted with raspberry preserve buttercream

6” $34 | 8” $44 | 10” $54 | ½ sheet $95